Texas Toast Sloppy Joes

If you love bold flavors, crispy bread, and hearty, meaty goodness, this Texas Toast Sloppy Joes recipe is for you! This twist on a classic sloppy joe is served over buttery, garlicky Texas toast, making it extra indulgent and satisfying. Whether you need an easy weeknight dinner or a crowd-pleasing game day snack, this dish will not disappoint.

This recipe takes less than half an hour, requires simple ingredients, and is packed with flavor. The crispy Texas toast serves as the perfect base for the savory, saucy sloppy joe mixture, creating a dish that’s sure to be a family favorite!

Why You’ll Love This Texas Toast Sloppy Joes Recipe

  • Fast & Simple – Comes together in about 30 minutes, ideal for hectic evenings.
  • Bold, Savory Flavors – A rich, meaty sauce combined with crispy, buttery toast.
  • Family-Friendly – Kids and adults alike will love this satisfying meal.
  • Minimal Ingredients – Simple pantry staples make this an affordable dish.
  • Customizable – Add cheese, jalapeños, or extra spices to make it your own!

Ingredients

For the Sloppy Joe Mixture:

  • 1 pound ground beef (swap for ground turkey for a leaner option)
  • 1/2 cup onion, finely chopped
  • 1/2 cup green bell pepper, finely chopped
  • 2 cloves garlic, minced
  • 1 cup tomato sauce
  • 1/4 cup ketchup
  • 1 tbsp Worcestershire sauce
  • 1 tbsp brown sugar
  • 1 tsp yellow mustard
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp smoked paprika (optional, for extra depth)
  • 1/2 cup shredded cheddar cheese (optional, for topping)

For the Texas Toast:

  • 6 slices Texas toast (thick-cut garlic bread)
  • 2 tbsp butter, melted
  • 1/2 tsp garlic powder
  • 1/2 tsp dried parsley (optional, for garnish)

Step-by-Step To Make Texas Toast Sloppy Joes

Cheesy, saucy Texas Toast Sloppy Joes served fresh and hot.
Dinner just got better with these hearty Texas Toast Sloppy Joes!

Step 1: Prepare the Sloppy Joe Filling

  1. Brown the meat – In a large skillet over medium-high heat, cook the ground beef (or turkey) until fully browned, using a spoon to break it into crumbles. This should take about 5 to 7 minutes.
  2. Sauté the veggies – Add chopped onion, green bell pepper, and minced garlic. Cook for another 2-3 minutes until softened.
  3. Add seasonings & sauce – Stir in tomato sauce, ketchup, Worcestershire sauce, brown sugar, mustard, salt, black pepper, and smoked paprika. Simmer for 5-7 minutes, stirring occasionally, until thickened.

Step 2: Prepare the Texas Toast

  1. Preheat oven to 400°F (200°C) or set your broiler on low.
  2. Brush the bread – Arrange Texas toast slices on a baking sheet and brush with melted butter mixed with garlic powder.
  3. Bake or broil – If baking, cook for 5-7 minutes until golden brown. If broiling, watch closely and remove when edges start to crisp.

Step 3: Assemble the Texas Toast Sloppy Joes

  1. Spoon the sloppy joe mixture over each slice of Texas toast.
  2. Top with cheese (optional) – Sprinkle shredded cheddar on top and broil for 1-2 minutes until melted.
  3. Garnish & serve – Sprinkle with dried parsley for a finishing touch and serve hot!

Best Side Dishes for Texas Toast Sloppy Joes

  • Crispy Fries – Perfect for dipping into the sloppy joe sauce.
  • Coleslaw – A fresh, crunchy contrast to the rich flavors.
  • Pickles – The tanginess cuts through the richness beautifully.
  • Side Salad – A light, refreshing balance to the meal.

Pro Tips for the Best Texas Toast Sloppy Joes

  • Use Freshly Toasted Bread – Store-bought garlic bread works, but homemade toasted Texas toast gives it extra crunch and flavor.
  • Don’t Overload the Toast – A generous amount is great, but too much can make it soggy.
  • Customize the Sauce – Add hot sauce, BBQ sauce, or extra Worcestershire for a unique twist.
  • Make it Cheesy – Broiling with cheese on top adds extra indulgence.

Frequently Asked Questions

Can I Make This in Advance?

Yes! Prepare the sloppy joe mixture ahead of time and store it in the fridge for up to 3 days. Reheat and serve over fresh Texas toast.

Can I Freeze the Sloppy Joe Mixture?

Absolutely! Let it cool, store in an airtight container, and freeze for up to 3 months. Thaw overnight in the fridge before reheating.

What Cheese Works Best?

Cheddar, Monterey Jack, mozzarella, or even pepper jack add great flavor!

Can I Use Regular Bread Instead of Texas Toast?

Yes, but Texas toast adds a thicker, crispier base that holds up well to the saucy mixture.

Final Thoughts About Texas Toast Sloppy Joes

This Texas Toast Sloppy Joes recipe is a delicious, comforting twist on a classic. With crispy, buttery toast and a rich, meaty topping, it’s an easy meal that’s perfect for any occasion. Try this flavor-packed dish today and let us know how you like it!

What’s your favorite twist on sloppy joes? Share your thoughts in the comments below!

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Texas Toast Sloppy Joes

This Texas Toast Sloppy Joes recipe takes the classic messy sandwich to the next level! Thick slices of buttery, garlic-infused Texas toast serve as the perfect base for a rich, savory sloppy joe mixture loaded with seasoned ground beef, tangy tomato sauce, and melty cheese. A hearty, family-friendly meal that’s quick, easy, and packed with flavor!

  • Author: Mirayam
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Category: Appetizers & Snacks
  • Cuisine: American

Ingredients

Scale

For the Sloppy Joe Filling:

1 lb ground beef (80/20)

1/2 onion, finely diced

1/2 green bell pepper, diced

2 cloves garlic, minced

1 cup tomato sauce

1/4 cup ketchup

1 tbsp tomato paste

1 tbsp Worcestershire sauce

1 tbsp brown sugar

1 tsp mustard (yellow or Dijon)

1/2 tsp salt

1/2 tsp black pepper

1/2 tsp smoked paprika

1/4 tsp red pepper flakes (optional for heat)

For the Texas Toast:

6 slices Texas toast (thick-cut garlic bread)

2 tbsp butter, melted

1/2 tsp garlic powder

1/2 tsp dried parsley

For Topping:

1 cup shredded cheddar cheese

1/4 cup shredded mozzarella cheese

Instructions

Prepare the Sloppy Joe Filling:

In a large skillet over medium-high heat, cook the ground beef until browned, breaking it apart as it cooks. Drain excess fat.

Add onions, bell peppers, and garlic, sautéing until softened (about 3 minutes).

Stir in tomato sauce, ketchup, tomato paste, Worcestershire sauce, brown sugar, mustard, salt, pepper, smoked paprika, and red pepper flakes.

Simmer for 5-7 minutes until the mixture thickens slightly.

Prepare the Texas Toast:

Preheat the oven to 400°F (200°C).

Place Texas toast slices on a baking sheet.

Mix melted butter with garlic powder and dried parsley, then brush over the toast.

Bake for 5 minutes or until lightly golden.

Assemble and Bake:

Spoon a generous amount of the sloppy joe mixture onto each slice of Texas toast.

Sprinkle with cheddar and mozzarella cheese.

Return to the oven and bake for 5 minutes, or until the cheese is melted and bubbly.

Serve:

Let cool slightly before serving. Enjoy warm!

Notes

Use ground turkey or chicken for a leaner version.

Add a fried egg on top for an extra indulgent twist.

Try Texas toast with cheese for even more richness.

Leftovers can be stored in an airtight container and reheated in the oven at 350°F for 5-7 minutes.

Nutrition

  • Calories: 420 kcal
  • Sugar: 8g
  • Sodium: 780mg
  • Fat: 24g
  • Saturated Fat: 11g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 3g
  • Protein: 22g
  • Cholesterol: 65mg

Keywords: chicken and mushroom

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